Daniel Orr Real Food

In his brilliant first cookbook–and practical guide to healthy living and successful entertaining–the acclaimed chef of New York’s 3-star restaurant La Grenouille presents recipes and menu suggestions for any occasion, along with tips for choosing wines and stocking a “secret arsenal” of his trademark spice combinations, homemade sauces, and more. 70 color photos.
User Ratings and Reviews
5 Stars Hard to Find
I wrote this book as a way to show cooks and armchair cooks the other side of my kitchen personality. At NYC’s La Grenouille it is all about richness, at home it is about clean flavors. I want to show everyone how much fun it is to cook and how much it adds to your life.Many of the recipes are one pot affairs that are easy to clean up after and most of the everyday recipes are for 2 so there isn’t alot of extra food left-over. I know you’ll love the book and by the way it makes a great gift for the holidays for people that love to cook everyday. Let me know how you like it.
1 Star Unreal and Complicated
I do not believe I will ever make any of the dishes in this book. Full of offbeat and hard to obtain ingredients. Perhaps suitable for a professional chef who has access to such items as fresh squid-ink pasta or pickle masala. Real food? Simple? Nope.
5 Stars these recipes don’t have to be fixed
this is one of the VERY few cookbooks i have ever used in which the recipes can be made, in most cases, “by the book”. most cookbooks do not give complete instructions, and most recipes if made exactly according to the book, seem to “need” something. This one hits everything right on the mark with bright, clean flavors, clear instructions, easy-to-procure ingredients (no peeky toe crab! ) and GOOD for your health components that actually taste wonderful. I was a professional cook for twenty years, and in most cases I just use cookbooks as a source for menu ideas, not actual recipes. This is one book I actually cook from. Thanks, Daniel. MORE!
5 Stars It’s surprising what you can do with simpliest of things.
This cookbook is a must.
131 Ice Cream Maker Recipes Delicious Homemade Icecream To Meet Every Need Regular Low Calorie Sugar Free And Non Dairy

Homemade Ice Cream has not lost any of its good, old-fashioned appeal. In 131 Ice Cream Maker Recipes, there is a delicious homemade ice cream to meet every need: regular, low calorie, sugar free and non-dairy.
Anyone can make a homemade ice cream to suit their need. Ice cream fills a useful place in homes throughout the country.
It is a favourite for desserts or snacks incorporating an array of many flavour variations. With the recipes provided, everyone will be able to enjoy some type of this taste tempting food.
So let’s mix up a batch of ice cream for anyone and everyone to enjoy!
You just can’t match the taste and texture of homemade ice cream. This Collection includes 131 Ice Cream Maker recipes that are sure to delight your senses.
Can you imagine the creamiest, dreamiest, yummiest frozen desserts you’ve ever tasted. Now try to imagine having it all for yourself whenever you want it! 131 Ice Cream Maker Recipes takes homemade ice creams, sherberts, frozen yogurts and sorbets to a new level.
Cutting Calories
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Low Calorie Recipes
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